Price List and Inventory of Kosher Beef Cuts
Today is Oct 22, 2024. This inventory list is updated in real time after completed sales. Please call us at 325-330-2170 if you would like other special cuts in the future.
We processed the end of September 2024 and received the packages in mid-October. We have a full inventory but are still putting it into the computer.
Cut Name Price/lb Average Package Weight of inside-Texas inventory Packages On Hand (inside Texas) Packages On Hand (rest of USA)
7-bone roast (not standing rib roast)$19.50 / lb3.3 lb on average In Stock (8) In Stock (8)
bones (for gelatin)$12 / lb4.3 lb on average In Stock (6) In Stock (6)
brisket, first cut (flat cut)$24.5 / lb4.7 lb on average In Stock (5) In Stock (5)
brisket, second cut (point cut)$24.5 / lb3.4 lb on average In Stock (4) In Stock (4)
brisket, whole$24.5 / lb2.4 lb on average In Stock (5) In Stock (5)
Cheeks (for barbacoa)$22.00 / lbout of stock Out of Stock Out of Stock
chuck eye steak (chuck tender)$26 / lbout of stock Out of Stock Out of Stock
chuck roast, bone in$17 / lb3.6 lb on average In Stock (6) In Stock (6)
chuck roast, bone out$18 / lb3.2 lb on average In Stock (5) In Stock (5)
flat iron steak$30.00 / lb0.5 lb on average In Stock (4) In Stock (4)
ground beef$16.75 / lb1 lb packages more than 100 more than 100
ground beef (2-lb bags)$16.75 / lb2.1 lb on average In Stock (14) In Stock (14)
hanger steak$50 / lb1.0 lb on average In Stock (1) In Stock (1)
head, without tongue or cheek meat$6 / lb21.2 lb on average In Stock (1) In Stock (1)
heart$19 / lbout of stock Out of Stock Out of Stock
inside skirt steak$35 / lb1.2 lb on average In Stock (7) In Stock (7)
knuckle bones (for gelatin)$12 / lb2.0 lb on average In Stock (16) In Stock (16)
liver$12.75 / lb2.1 lb on average In Stock (6) In Stock (6)
marrow bones$15.50 / lbout of stock Out of Stock Out of Stock
mock tender (faux filet mignon, Petite tender, shoulder tender, chuck eye steak)$24.50 / lb0.8 lb on average In Stock (4) In Stock (4)
neck bones$18.50 / lb1.0 lb on average In Stock (7) In Stock (7)
osso buco$21 / lb0.9 lb on average In Stock (9) In Stock (9)
outside skirt steak$35 / lbout of stock Out of Stock Out of Stock
ox tail$22.50 / lbout of stock Out of Stock Out of Stock
rib eye steak, bone out$38.50 / lb0.0 lb on average In Stock (2) In Stock (2)
ribs: back ribs$20 / lb2.0 lb on average In Stock (10) In Stock (10)
ribs: short ribs, English style (1 or 2 long bones)$20.00 / lb1.2 lb on average In Stock (24) In Stock (24)
ribs: short ribs, flanken (Korean) style (several short bones)$20.00 / lb0.0 lb on average In Stock (1) In Stock (1)
rib steak, bone in$34 / lbout of stock Out of Stock Out of Stock
shoulder clod$16.75 / lb3.1 lb on average In Stock (2) In Stock (2)
shoulder round roast$19 / lb46.3 lb on average In Stock (2) In Stock (2)
skirt steak$35 / lb0.4 lb on average In Stock (8) In Stock (8)
spleen$18.00 / lb0.6 lb on average In Stock (1) In Stock (1)
standing rib roast (prime rib roast)$36.50 / lb9.3 lb on average In Stock (1) In Stock (1)
stew meat$18.50 / lbout of stock Out of Stock Out of Stock
tendon$15.5 / lb0.3 lb on average In Stock (2) In Stock (2)
testicles (fries)$26.50 / lb0.2 lb on average In Stock (2) In Stock (2)
tongue$26 / lbout of stock Out of Stock Out of Stock
top blade roast$19 / lbout of stock Out of Stock Out of Stock